Description
Dark chocolate is a type of chocolate made mainly from cocoa solids, cocoa butter, and a small amount of sugar. Unlike milk chocolate, it does not contain milk solids, which gives it a richer and slightly bitter taste.
It usually has a high percentage of cocoa, which makes it stronger in flavor and darker in color. Dark chocolate is often loved by people who enjoy bold and less sweet treats.
Many people say dark chocolate is healthier than other types of chocolate because it has more cocoa, which is full of antioxidants. It may help improve heart health, boost brain function, and reduce stress when eaten in moderation.


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